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Food Innovation Network
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Economic development
- Events Transition Support Payment scheme (ETSP)
- Reactivating Tāmaki Makaurau Auckland package
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Circular Economy and Bioeconomy
- Emerging and future platforms in New Zealand’s bioeconomy
- Impacts of circular approaches on emissions, jobs, and other factors
- Barriers, enablers and approaches for a more circular economy
- International developments and implications for Aotearoa New Zealand
- Digital technologies, digital twins
- Mapping emissions and waste data in the manufacturing sector
- Situational analysis of New Zealand’s bioeconomy
- Startup Advisors Council
- COVID-19 data resources
- Just Transition
- Industry Transformation Plans
- Digital Policy
- Screen sector
- Growing the food and beverage sector
- Māori economic development
- Regional economic development
- Sector reports series
- Major events
- Long-term insights briefings
- Sustainable and resilient economy transformation
- Tūhoe economic worldview: mapping to an orthodox framework
- Te Ōhanga Māori The Māori Economy
- Promoting financial literacy and capability in Pacific communities
Food Innovation Network
The New Zealand Food Innovation Network provides food development facilities to help businesses develop, test and prove new products, and trial new equipment.
On this page
Facility locations
There are 5 facilities, all of which are export-accredited and open access:
- the FoodBowl located in Auckland
- Food Waikato located near Hamilton
- the FoodPilot located at Massey University near Palmerston North
- FoodSouth located at Lincoln in Canterbury
- Food South Otago located at Otago University in Dunedin.
A satellite office is located at the Hawke's Bay Business Hub, providing business development assistance.
FoodBowl, Mangere, Auckland
More information
The New Zealand Food Innovation Network website has detailed information on the services provided by the facilities, including case studies of completed projects.